Cake Cost Calculator
body {
font-family: 'Segoe UI', Tahoma, Geneva, Verdana, sans-serif;
background-color: #f8f9fa;
color: #333;
line-height: 1.6;
margin: 0;
padding: 20px;
}
.loan-calc-container {
max-width: 800px;
margin: 30px auto;
background-color: #ffffff;
padding: 30px;
border-radius: 8px;
box-shadow: 0 4px 15px rgba(0, 0, 0, 0.05);
border: 1px solid #e0e0e0;
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h1, h2 {
color: #004a99;
text-align: center;
margin-bottom: 25px;
}
.input-group {
margin-bottom: 20px;
display: flex;
align-items: center;
gap: 15px;
flex-wrap: wrap;
}
.input-group label {
flex: 1 1 150px;
font-weight: 600;
color: #004a99;
text-align: right;
}
.input-group input[type="number"],
.input-group input[type="text"] {
flex: 2 1 200px;
padding: 10px 12px;
border: 1px solid #ccc;
border-radius: 4px;
font-size: 1rem;
box-sizing: border-box; /* Important for responsiveness */
}
.input-group input[type="number"]:focus,
.input-group input[type="text"]:focus {
border-color: #004a99;
outline: none;
box-shadow: 0 0 0 2px rgba(0, 74, 153, 0.2);
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margin-top: 30px;
margin-bottom: 40px;
}
.calculate-btn {
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color: white;
border: none;
padding: 12px 25px;
font-size: 1.1rem;
border-radius: 5px;
cursor: pointer;
transition: background-color 0.3s ease;
font-weight: 600;
}
.calculate-btn:hover {
background-color: #003366;
}
.result-container {
text-align: center;
margin-top: 30px;
padding: 20px;
background-color: #e7f3ff;
border-left: 5px solid #004a99;
border-radius: 5px;
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#result {
font-size: 1.8rem;
font-weight: bold;
color: #004a99;
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#result span {
font-size: 1.2rem;
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color: #555;
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.article-content ul {
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/* Responsive Adjustments */
@media (max-width: 768px) {
.input-group {
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align-items: stretch;
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.input-group label {
text-align: left;
margin-bottom: 5px;
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.input-group input[type="number"],
.input-group input[type="text"] {
flex: none; /* Reset flex for smaller screens */
width: 100%;
}
.loan-calc-container {
padding: 20px;
}
h1 {
font-size: 1.8rem;
}
#result {
font-size: 1.5rem;
}
}
Cake Cost Calculator
Calculate the true cost of your delicious cakes.
Flour (kg):
Flour Cost ($/kg):
Sugar (kg):
Sugar Cost ($/kg):
Eggs (units):
Eggs Cost ($/unit):
Butter (kg):
Butter Cost ($/kg):
Other Ingredients ($):
Labor Hours:
Hourly Labor Rate ($/hr):
Overhead (%):
Calculate Cake Cost
$0.00
Total Cost Per Cake
Understanding Your Cake Costs
Baking is an art, but for professional bakers or those looking to monetize their passion, understanding the cost of each cake is crucial for profitability. This calculator helps you break down the expenses associated with creating a single cake, from raw ingredients to labor and overhead.
How the Calculator Works:
The calculator uses the following logic to determine the total cost of a cake:
1. Ingredient Costs:
Each ingredient's cost is calculated by multiplying the quantity used in the recipe by its price per unit.
Flour Cost: `flourQuantity * flourCostPerKg`Sugar Cost: `sugarQuantity * sugarCostPerKg`Eggs Cost: `eggsQuantity * eggsCostPerUnit`Butter Cost: `butterQuantity * butterCostPerKg`Other Ingredients Cost: This is a direct input for any miscellaneous items like sprinkles, food coloring, flavorings, etc.
The sum of these individual ingredient costs gives you the total raw material cost for the cake.
2. Labor Costs:
This accounts for the time spent preparing, baking, decorating, and cleaning up.
Labor Cost: `laborHours * hourlyLaborRate`
3. Overhead Costs:
Overhead includes indirect costs that are necessary to run the baking operation but aren't directly tied to a specific cake. This can include kitchen rent, utilities, equipment depreciation, marketing, insurance, etc. It's often calculated as a percentage of the direct costs (ingredients + labor).
Overhead Cost: `(Total Ingredient Costs + Labor Cost) * (overheadPercentage / 100)`
4. Total Cost:
The final cost per cake is the sum of all the above components:
Total Cake Cost = Total Ingredient Costs + Labor Cost + Overhead Cost
Why Use a Cake Cost Calculator?
Accurate Pricing: Ensure you're charging enough to cover all expenses and make a profit.Profitability Analysis: Identify which types of cakes are most profitable based on ingredients and complexity.Budgeting: Plan your expenses more effectively.Business Growth: Make informed decisions about scaling your baking business.
By accurately calculating your costs, you can price your creations confidently and build a sustainable, profitable baking business.
function calculateCakeCost() {
var flourQuantity = parseFloat(document.getElementById("flourQuantity").value);
var flourCostPerKg = parseFloat(document.getElementById("flourCostPerKg").value);
var sugarQuantity = parseFloat(document.getElementById("sugarQuantity").value);
var sugarCostPerKg = parseFloat(document.getElementById("sugarCostPerKg").value);
var eggsQuantity = parseFloat(document.getElementById("eggsQuantity").value);
var eggsCostPerUnit = parseFloat(document.getElementById("eggsCostPerUnit").value);
var butterQuantity = parseFloat(document.getElementById("butterQuantity").value);
var butterCostPerKg = parseFloat(document.getElementById("butterCostPerKg").value);
var otherIngredientsCost = parseFloat(document.getElementById("otherIngredientsCost").value);
var laborHours = parseFloat(document.getElementById("laborHours").value);
var hourlyLaborRate = parseFloat(document.getElementById("hourlyLaborRate").value);
var overheadPercentage = parseFloat(document.getElementById("overheadPercentage").value);
var totalCost = 0;
// Ingredient Costs
var ingredientCostFlour = isNaN(flourQuantity) || isNaN(flourCostPerKg) || flourQuantity < 0 || flourCostPerKg < 0 ? 0 : flourQuantity * flourCostPerKg;
var ingredientCostSugar = isNaN(sugarQuantity) || isNaN(sugarCostPerKg) || sugarQuantity < 0 || sugarCostPerKg < 0 ? 0 : sugarQuantity * sugarCostPerKg;
var ingredientCostEggs = isNaN(eggsQuantity) || isNaN(eggsCostPerUnit) || eggsQuantity < 0 || eggsCostPerUnit < 0 ? 0 : eggsQuantity * eggsCostPerUnit;
var ingredientCostButter = isNaN(butterQuantity) || isNaN(butterCostPerKg) || butterQuantity < 0 || butterCostPerKg < 0 ? 0 : butterQuantity * butterCostPerKg;
var ingredientCostOther = isNaN(otherIngredientsCost) || otherIngredientsCost < 0 ? 0 : otherIngredientsCost;
var totalIngredientCost = ingredientCostFlour + ingredientCostSugar + ingredientCostEggs + ingredientCostButter + ingredientCostOther;
// Labor Costs
var laborCost = isNaN(laborHours) || isNaN(hourlyLaborRate) || laborHours < 0 || hourlyLaborRate = 0) {
overheadCost = (totalIngredientCost + laborCost) * (overheadPercentage / 100);
}
// Total Cost
totalCost = totalIngredientCost + laborCost + overheadCost;
// Display Result
var formattedCost = totalCost.toFixed(2);
document.getElementById("result").innerHTML = "$" + formattedCost + "
Total Cost Per Cake ";
}