How to Calculate Body Weight Percentage

How to Calculate Body Weight Percentage: Expert Guide & Calculator :root { –primary-color: #004a99; –success-color: #28a745; –background-color: #f8f9fa; –text-color: #333; –card-background: #ffffff; –border-color: #dee2e6; –shadow-color: rgba(0, 0, 0, 0.05); } body { font-family: 'Segoe UI', Tahoma, Geneva, Verdana, sans-serif; background-color: var(–background-color); color: var(–text-color); line-height: 1.6; margin: 0; padding: 0; } .container { max-width: 960px; margin: 20px auto; padding: 20px; background-color: var(–card-background); border-radius: 8px; box-shadow: 0 2px 10px var(–shadow-color); } h1, h2, h3 { color: var(–primary-color); text-align: center; margin-bottom: 1.5em; } h1 { font-size: 2.2em; } h2 { font-size: 1.8em; } h3 { font-size: 1.4em; } .calculator-section { margin-bottom: 30px; padding: 25px; border: 1px solid var(–border-color); border-radius: 6px; background-color: var(–card-background); } .loan-calc-container { display: flex; flex-direction: column; gap: 15px; } .input-group { display: flex; flex-direction: column; gap: 8px; margin-bottom: 15px; } .input-group label { font-weight: bold; font-size: 0.95em; color: var(–primary-color); } .input-group input[type="number"], .input-group select { padding: 12px; border: 1px solid var(–border-color); border-radius: 4px; font-size: 1em; box-sizing: border-box; /* Important for consistent sizing */ } .input-group input[type="number"]:focus, .input-group select:focus { outline: none; border-color: var(–primary-color); box-shadow: 0 0 0 2px rgba(0, 74, 153, 0.2); } .input-group .helper-text { font-size: 0.85em; color: #6c757d; margin-top: 5px; } .input-group .error-message { font-size: 0.8em; color: #dc3545; margin-top: 5px; display: none; /* Hidden by default */ } .button-group { display: flex; gap: 10px; margin-top: 20px; justify-content: center; flex-wrap: wrap; } button { padding: 12px 25px; border: none; border-radius: 5px; font-size: 1em; font-weight: bold; cursor: pointer; transition: background-color 0.3s ease, transform 0.2s ease; } .btn-calculate { background-color: var(–primary-color); color: white; } .btn-calculate:hover { background-color: #003b7a; transform: translateY(-2px); } .btn-reset, .btn-copy { background-color: #6c757d; color: white; } .btn-reset:hover, .btn-copy:hover { background-color: #5a6268; transform: translateY(-2px); } #results { margin-top: 30px; padding: 25px; border: 1px solid var(–border-color); border-radius: 6px; background-color: var(–card-background); text-align: center; } #results h3 { margin-bottom: 15px; } .primary-result { font-size: 2.2em; font-weight: bold; color: var(–success-color); margin-bottom: 15px; padding: 10px; background-color: #e9f7ec; border-radius: 4px; } .intermediate-results div, .formula-explanation { margin-bottom: 15px; font-size: 1em; } .formula-explanation { font-style: italic; color: #555; border-top: 1px dashed #ccc; padding-top: 15px; } table { width: 100%; border-collapse: collapse; margin-top: 20px; } th, td { padding: 10px; border: 1px solid var(–border-color); text-align: left; } thead { background-color: var(–primary-color); color: white; } tbody tr:nth-child(even) { background-color: #f2f2f2; } caption { font-size: 1.1em; font-weight: bold; margin-bottom: 10px; color: var(–primary-color); caption-side: top; text-align: left; } canvas { display: block; margin: 20px auto; max-width: 100%; border: 1px solid var(–border-color); border-radius: 4px; } .article-content { margin-top: 40px; padding: 20px; background-color: var(–card-background); border-radius: 8px; box-shadow: 0 2px 10px var(–shadow-color); } .article-content h2, .article-content h3 { text-align: left; margin-bottom: 1em; } .article-content p { margin-bottom: 1em; } .article-content ul, .article-content ol { margin-bottom: 1em; padding-left: 20px; } .article-content li { margin-bottom: 0.5em; } .faq-item { margin-bottom: 15px; padding: 10px; border: 1px solid var(–border-color); border-radius: 4px; background-color: #fdfdfd; } .faq-item strong { color: var(–primary-color); display: block; margin-bottom: 5px; } .internal-links-section { margin-top: 30px; padding: 20px; border: 1px solid var(–border-color); border-radius: 6px; background-color: var(–card-background); } .internal-links-section h3 { text-align: left; margin-bottom: 15px; } .internal-links-section ul { list-style: none; padding: 0; } .internal-links-section li { margin-bottom: 10px; } .internal-links-section a { color: var(–primary-color); text-decoration: none; font-weight: bold; } .internal-links-section a:hover { text-decoration: underline; } .internal-links-section .link-explanation { font-size: 0.9em; color: #555; margin-left: 10px; } /* Responsive adjustments */ @media (max-width: 768px) { .container { margin: 10px; padding: 15px; } h1 { font-size: 1.8em; } h2 { font-size: 1.5em; } .primary-result { font-size: 1.8em; } button { padding: 10px 20px; font-size: 0.95em;} }

How to Calculate Body Weight Percentage: Expert Guide & Calculator

Understand and track your body composition using our easy-to-use calculator.

Body Weight Percentage Calculator

Enter your total body weight in kilograms.
Enter your estimated muscle mass in kilograms.
Enter your estimated fat mass in kilograms.
Enter your estimated bone mass in kilograms.
Enter your estimated water weight in kilograms.
Include other components not listed above (e.g., organ mass) in kilograms.

Your Body Weight Composition

–%
Muscle Mass: –%
Fat Mass: –%
Bone Mass: –%
Water Weight: –%
Other Non-Fat Mass: –%
Remaining Mass: –%

The primary calculation for any component's percentage of total body weight is: (Component Mass / Total Body Weight) * 100%. We also calculate the percentage of non-fat mass.

Body Composition Breakdown
Component Mass (kg) Percentage of Total Weight
Total Body Weight 100.0%
Muscle Mass
Fat Mass
Bone Mass
Water Weight
Other Non-Fat Mass
Remaining Mass

What is Body Weight Percentage?

Body weight percentage refers to the proportion of your total body mass that is comprised of specific components, such as muscle, fat, bone, and water. Understanding these percentages is crucial for assessing overall health, fitness levels, and progress towards body composition goals. It goes beyond just the number on the scale to provide a more nuanced view of what that weight actually represents. For instance, two individuals with the same total body weight can have vastly different health profiles based on their differing body composition.

Who Should Use It?

Anyone interested in fitness, athletic performance, weight management, or general health can benefit from understanding their body weight percentage. This includes athletes looking to optimize their physique for performance, individuals aiming to reduce body fat while preserving muscle, those recovering from illness, or simply people wanting a comprehensive picture of their health beyond BMI. It's a valuable metric for tracking changes over time, especially when weight might fluctuate slightly but composition is improving.

Common Misconceptions:

  • "Same Weight, Same Composition": This is false. Two people of identical weight can have dramatically different body fat and muscle mass percentages.
  • "Lower Weight Always Means Healthier": Not necessarily. Extremely low body fat can be unhealthy, and significant weight loss without preserving muscle mass can be detrimental.
  • "Scale Weight is All That Matters": The scale only tells you total mass. Body composition metrics reveal what that mass is made of.

Body Weight Percentage Formula and Mathematical Explanation

Calculating body weight percentage for any component is a straightforward ratio. The core concept is to determine what fraction of your total body mass is represented by a specific tissue or substance and then express that fraction as a percentage.

The fundamental formula is:

Percentage of Component = (Mass of Component / Total Body Weight) * 100%

Let's break down the variables and their application in our calculator:

Variables Used in Body Weight Percentage Calculation
Variable Meaning Unit Typical Range (Adult)
Total Body Weight (TBW) The complete mass of a person. kg (or lbs) Varies widely (e.g., 50-120+ kg)
Muscle Mass (MM) The mass attributed to skeletal muscles. kg (or lbs) 25-45% of TBW
Fat Mass (FM) The mass attributed to adipose tissue (body fat). kg (or lbs) 10-30% of TBW (highly variable)
Bone Mass (BM) The mass attributed to skeletal structure. kg (or lbs) ~12-15% of TBW
Water Weight (WW) The mass attributed to water in the body. kg (or lbs) ~45-60% of TBW
Other Non-Fat Mass (ONFM) Mass of organs, connective tissues, etc., excluding fat. kg (or lbs) Varies
Remaining Mass (RM) Any mass not accounted for by MM, FM, BM, WW, ONFM. Should ideally be zero if all components are measured accurately. kg (or lbs) Ideally 0

In practice, the sum of all component masses should equal the Total Body Weight. Our calculator uses the provided component masses to determine their percentage contribution to the total. For example, if your Total Body Weight is 70 kg and your Muscle Mass is 30 kg, your Muscle Mass Percentage would be (30 kg / 70 kg) * 100% = 42.86%.

Practical Examples (Real-World Use Cases)

Example 1: An Athlete Optimizing Performance

Scenario: Alex, a competitive cyclist, weighs 75 kg. He wants to ensure he has optimal muscle mass for power and minimal excess body fat for efficiency.

Inputs:

  • Total Body Weight: 75 kg
  • Muscle Mass: 35 kg
  • Fat Mass: 10 kg
  • Bone Mass: 8 kg
  • Water Weight: 20 kg
  • Other Non-Fat Mass: 2 kg

Calculation:

  • Total Mass Check: 35 + 10 + 8 + 20 + 2 = 75 kg (Matches Total Body Weight)
  • Muscle Mass % = (35 / 75) * 100% = 46.7%
  • Fat Mass % = (10 / 75) * 100% = 13.3%
  • Bone Mass % = (8 / 75) * 100% = 10.7%
  • Water Weight % = (20 / 75) * 100% = 26.7%
  • Other Non-Fat Mass % = (2 / 75) * 100% = 2.7%

Interpretation: Alex has a high muscle mass percentage (46.7%) and a relatively low fat mass percentage (13.3%), which is excellent for endurance cycling performance. His bone and water percentages are within typical healthy ranges.

Example 2: Someone Focused on General Health and Fat Loss

Scenario: Maria weighs 80 kg and wants to improve her overall health by reducing body fat and potentially increasing muscle mass slightly.

Inputs:

  • Total Body Weight: 80 kg
  • Muscle Mass: 25 kg
  • Fat Mass: 30 kg
  • Bone Mass: 9 kg
  • Water Weight: 15 kg
  • Other Non-Fat Mass: 1 kg

Calculation:

  • Total Mass Check: 25 + 30 + 9 + 15 + 1 = 80 kg (Matches Total Body Weight)
  • Muscle Mass % = (25 / 80) * 100% = 31.3%
  • Fat Mass % = (30 / 80) * 100% = 37.5%
  • Bone Mass % = (9 / 80) * 100% = 11.3%
  • Water Weight % = (15 / 80) * 100% = 18.8%
  • Other Non-Fat Mass % = (1 / 80) * 100% = 1.3%

Interpretation: Maria's primary goal should be to reduce her fat mass percentage (37.5%). Her muscle mass percentage (31.3%) is on the lower side, indicating an opportunity to build more muscle through resistance training. Improving her diet and increasing activity could help shift these numbers positively.

How to Use This Body Weight Percentage Calculator

Our calculator is designed for ease of use. Follow these simple steps to get your body composition breakdown:

  1. Enter Total Body Weight: Input your current weight in kilograms into the "Total Body Weight" field.
  2. Input Component Masses: Enter the estimated masses (in kilograms) for Muscle Mass, Fat Mass, Bone Mass, Water Weight, and any Other Non-Fat Mass. These values can often be obtained from body composition analysis tools like bioelectrical impedance scales, DEXA scans, or hydrostatic weighing.
  3. Verify Totals (Optional but Recommended): Ensure that the sum of your component masses equals your Total Body Weight. If there's a discrepancy, you may need to re-check your measurements or the accuracy of the analysis method used.
  4. Click Calculate: Press the "Calculate" button.

How to Read Results:

  • Primary Result: The main highlighted percentage shows the most significant component being tracked (or a user-defined primary metric if applicable, though here it's a general overview).
  • Intermediate Results: You'll see percentages for Muscle Mass, Fat Mass, Bone Mass, Water Weight, Other Non-Fat Mass, and Remaining Mass (if any).
  • Table and Chart: A visual representation of your data is provided in both a table and a dynamic chart for clarity.

Decision-Making Guidance:

Use these percentages to guide your health and fitness journey. For example, if your fat percentage is high, focus on a combination of diet and exercise. If your muscle percentage is low, prioritize resistance training and adequate protein intake. Remember that these are indicators, and consistent tracking over time is key to observing progress.

Key Factors That Affect Body Weight Percentage Results

Several physiological and lifestyle factors can influence your body composition percentages:

  1. Dietary Intake: Macronutrient balance (protein, carbs, fats) significantly impacts muscle synthesis and fat storage. Insufficient protein can hinder muscle maintenance and growth, while excess calories from any source can lead to fat accumulation.
  2. Exercise Type and Intensity: Resistance training is crucial for building and maintaining muscle mass. Cardiovascular exercise helps burn calories and can reduce body fat. The combination and intensity of workouts are key.
  3. Age: As individuals age, muscle mass can naturally decline (sarcopenia), and metabolism may slow, potentially leading to an increase in body fat percentage if lifestyle changes aren't made.
  4. Hormonal Balance: Hormones like testosterone, estrogen, and cortisol play roles in muscle building, fat storage, and water retention, thereby affecting body composition.
  5. Hydration Levels: Water constitutes a significant portion of body weight. Dehydration can temporarily skew percentages, making fat mass appear higher relative to lean mass. Proper hydration is vital for metabolic processes.
  6. Genetics: Individual genetic makeup can influence metabolism, muscle-building potential, and fat distribution patterns.
  7. Sleep Quality and Quantity: Inadequate sleep can disrupt hormones regulating appetite and muscle repair, negatively impacting body composition.
  8. Stress Levels: Chronic stress can lead to elevated cortisol, which promotes abdominal fat storage and can hinder muscle recovery and growth.

Frequently Asked Questions (FAQ)

Q1: How accurate are body composition scales?

A1: Bioelectrical impedance analysis (BIA) scales, commonly used at home, offer a convenient estimate but can be influenced by hydration levels, recent meals, and exercise. For higher accuracy, consider methods like DEXA scans or hydrostatic weighing.

Q2: What is a healthy body fat percentage?

A2: Healthy ranges vary by age and sex. For adult women, typically 20-30% is considered healthy, while for adult men, 10-20%. Athletes often have lower percentages. These are general guidelines.

Q3: Can I increase muscle mass and decrease fat mass simultaneously?

A3: Yes, this is known as body recomposition. It's most achievable for beginners, individuals returning to training after a break, or those with higher body fat percentages. It requires a careful balance of training stimulus, adequate protein intake, and a slight calorie deficit or maintenance level.

Q4: Does bone mass change significantly?

A4: Bone mass is relatively stable but can be influenced by factors like weight-bearing exercise, nutrition (calcium, Vitamin D), and hormonal changes. It doesn't typically fluctuate daily like water weight.

Q5: My calculated percentages don't add up to 100%. Why?

A5: This usually indicates an issue with the input data. Either the sum of component masses doesn't equal the total body weight entered, or the method used to measure components had limitations. Double-check your inputs or the accuracy of your measurement tool.

Q6: How often should I track my body weight percentage?

A6: For noticeable changes, track every 4-8 weeks. Daily or weekly tracking can be misleading due to normal fluctuations in hydration and glycogen levels.

Q7: Is it possible to have too much muscle mass?

A7: While highly unlikely for most individuals through natural means, extremely high muscle mass relative to overall weight could potentially strain joints or lead to issues if not managed properly with balanced training and recovery.

Q8: How does water weight affect body composition tracking?

A8: Water weight can fluctuate significantly daily due to diet (sodium intake), hydration status, hormonal cycles, and exercise. While a component of body mass, its short-term variability means focusing on trends in muscle and fat mass over longer periods is more informative.

Q9: I'm trying to lose weight. Should I focus on fat mass or total weight?

A9: While the scale shows total weight, for health and aesthetics, focusing on reducing fat mass percentage while preserving or increasing muscle mass is the healthier and more sustainable approach. Significant loss in total weight without addressing fat composition might include loss of essential muscle and water.

Q10: Are there standard ranges for 'Other Non-Fat Mass'?

A10: This category is less commonly tracked with standard percentage goals. It includes organs, connective tissues, and other cellular components. Healthy ranges are generally assumed when muscle, fat, bone, and water are within expected norms and the total body weight is consistent.

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var totalBodyWeightInput = document.getElementById("totalBodyWeight"); var muscleMassInput = document.getElementById("muscleMass"); var fatMassInput = document.getElementById("fatMass"); var boneMassInput = document.getElementById("boneMass"); var waterWeightInput = document.getElementById("waterWeight"); var otherMassInput = document.getElementById("otherMass"); var totalBodyWeightError = document.getElementById("totalBodyWeightError"); var muscleMassError = document.getElementById("muscleMassError"); var fatMassError = document.getElementById("fatMassError"); var boneMassError = document.getElementById("boneMassError"); var waterWeightError = document.getElementById("waterWeightError"); var otherMassError = document.getElementById("otherMassError"); var primaryResultDiv = document.getElementById("primaryResult"); var musclePercentageDiv = document.getElementById("musclePercentage"); var fatPercentageDiv = document.getElementById("fatPercentage"); var bonePercentageDiv = document.getElementById("bonePercentage"); var waterPercentageDiv = document.getElementById("waterPercentage"); var otherPercentageDiv = document.getElementById("otherPercentage"); var remainingMassPercentageDiv = document.getElementById("remainingMassPercentage"); var tableTotalWeight = document.getElementById("tableTotalWeight"); var tableTotalWeightPercent = document.getElementById("tableTotalWeightPercent"); var tableMuscleMass = document.getElementById("tableMuscleMass"); var tableMusclePercent = document.getElementById("tableMusclePercent"); var tableFatMass = document.getElementById("tableFatMass"); var tableFatPercent = document.getElementById("tableFatPercent"); var tableBoneMass = document.getElementById("tableBoneMass"); var tableBonePercent = document.getElementById("tableBonePercent"); var tableWaterMass = document.getElementById("tableWaterMass"); var tableWaterPercent = document.getElementById("tableWaterPercent"); var tableOtherMass = document.getElementById("tableOtherMass"); var tableOtherPercent = document.getElementById("tableOtherPercent"); var tableRemainingMass = document.getElementById("tableRemainingMass"); var tableRemainingPercent = document.getElementById("tableRemainingPercent"); var ctx; var compositionChart; function initializeChart() { var canvas = document.getElementById('compositionChart'); if (canvas) { ctx = canvas.getContext('2d'); compositionChart = new Chart(ctx, { type: 'pie', data: { labels: ['Muscle Mass', 'Fat Mass', 'Bone Mass', 'Water Weight', 'Other Non-Fat Mass', 'Remaining Mass'], datasets: [{ label: 'Composition Percentage', data: [0, 0, 0, 0, 0, 0], backgroundColor: [ 'rgba(0, 74, 153, 0.7)', // Primary Blue 'rgba(220, 53, 69, 0.7)', // Red for Fat 'rgba(108, 117, 125, 0.7)',// Gray for Bone 'rgba(40, 167, 69, 0.7)', // Green for Water 'rgba(255, 193, 7, 0.7)', // Yellow for Other 'rgba(248, 249, 250, 0.7)'// Light Gray for Remaining ], borderColor: [ 'rgba(0, 74, 153, 1)', 'rgba(220, 53, 69, 1)', 'rgba(108, 117, 125, 1)', 'rgba(40, 167, 69, 1)', 'rgba(255, 193, 7, 1)', 'rgba(248, 249, 250, 1)' ], borderWidth: 1 }] }, options: { responsive: true, maintainAspectRatio: true, plugins: { legend: { position: 'top', }, title: { display: true, text: 'Body Composition Breakdown' } } } }); } } // Initialize chart on page load if canvas exists document.addEventListener('DOMContentLoaded', function() { initializeChart(); // Set default sensible values totalBodyWeightInput.value = 70; muscleMassInput.value = 30; fatMassInput.value = 15; boneMassInput.value = 5; waterWeightInput.value = 18; otherMassInput.value = 2; calculateBodyWeightPercentage(); }); function validateInput(inputElement, errorElement, minValue, maxValue) { var value = parseFloat(inputElement.value); var isValid = true; if (isNaN(value) || inputElement.value.trim() === "") { errorElement.textContent = "This field is required."; errorElement.style.display = "block"; isValid = false; } else if (value < 0) { errorElement.textContent = "Value cannot be negative."; errorElement.style.display = "block"; isValid = false; } else if (minValue !== undefined && value maxValue) { errorElement.textContent = "Value cannot exceed " + maxValue + "."; errorElement.style.display = "block"; isValid = false; } else { errorElement.textContent = ""; errorElement.style.display = "none"; } return isValid; } function calculateBodyWeightPercentage() { var totalBodyWeight = parseFloat(totalBodyWeightInput.value); var muscleMass = parseFloat(muscleMassInput.value); var fatMass = parseFloat(fatMassInput.value); var boneMass = parseFloat(boneMassInput.value); var waterWeight = parseFloat(waterWeightInput.value); var otherMass = parseFloat(otherMassInput.value); var allValid = true; allValid = validateInput(totalBodyWeightInput, totalBodyWeightError, 0) && allValid; allValid = validateInput(muscleMassInput, muscleMassError, 0) && allValid; allValid = validateInput(fatMassInput, fatMassError, 0) && allValid; allValid = validateInput(boneMassInput, boneMassError, 0) && allValid; allValid = validateInput(waterWeightInput, waterWeightError, 0) && allValid; allValid = validateInput(otherMassInput, otherMassError, 0) && allValid; if (!allValid) { // Clear results if validation fails primaryResultDiv.textContent = "–%"; musclePercentageDiv.textContent = "Muscle Mass: –%"; fatPercentageDiv.textContent = "Fat Mass: –%"; bonePercentageDiv.textContent = "Bone Mass: –%"; waterPercentageDiv.textContent = "Water Weight: –%"; otherPercentageDiv.textContent = "Other Non-Fat Mass: –%"; remainingMassPercentageDiv.textContent = "Remaining Mass: –%"; tableTotalWeight.textContent = "–"; tableTotalWeightPercent.textContent = "–"; tableMuscleMass.textContent = "–"; tableMusclePercent.textContent = "–"; tableFatMass.textContent = "–"; tableFatPercent.textContent = "–"; tableBoneMass.textContent = "–"; tableBonePercent.textContent = "–"; tableWaterMass.textContent = "–"; tableWaterPercent.textContent = "–"; tableOtherMass.textContent = "–"; tableOtherPercent.textContent = "–"; tableRemainingMass.textContent = "–"; tableRemainingPercent.textContent = "–"; if(compositionChart && compositionChart.data && compositionChart.data.datasets && compositionChart.data.datasets[0]) { compositionChart.data.datasets[0].data = [0, 0, 0, 0, 0, 0]; compositionChart.update(); } return; } var totalComponentMass = muscleMass + fatMass + boneMass + waterWeight + otherMass; var remainingMass = totalBodyWeight – totalComponentMass; var musclePercent = (muscleMass / totalBodyWeight) * 100; var fatPercent = (fatMass / totalBodyWeight) * 100; var bonePercent = (boneMass / totalBodyWeight) * 100; var waterPercent = (waterWeight / totalBodyWeight) * 100; var otherPercent = (otherMass / totalBodyWeight) * 100; var remainingPercent = (remainingMass > 0) ? (remainingMass / totalBodyWeight) * 100 : 0; // Determine primary result – can be customized, here just showing muscle var primaryResult = musclePercent; // Update primary result primaryResultDiv.textContent = formatPercentage(primaryResult); // Update intermediate results musclePercentageDiv.textContent = "Muscle Mass: " + formatPercentage(musclePercent); fatPercentageDiv.textContent = "Fat Mass: " + formatPercentage(fatPercent); bonePercentageDiv.textContent = "Bone Mass: " + formatPercentage(bonePercent); waterPercentageDiv.textContent = "Water Weight: " + formatPercentage(waterPercent); otherPercentageDiv.textContent = "Other Non-Fat Mass: " + formatPercentage(otherPercent); remainingMassPercentageDiv.textContent = "Remaining Mass: " + formatPercentage(remainingPercent); // Update table tableTotalWeight.textContent = totalBodyWeight.toFixed(1); tableTotalWeightPercent.textContent = "100.0%"; tableMuscleMass.textContent = muscleMass.toFixed(1); tableMusclePercent.textContent = formatPercentage(musclePercent); tableFatMass.textContent = fatMass.toFixed(1); tableFatPercent.textContent = formatPercentage(fatPercent); tableBoneMass.textContent = boneMass.toFixed(1); tableBonePercent.textContent = formatPercentage(bonePercent); tableWaterMass.textContent = waterWeight.toFixed(1); tableWaterPercent.textContent = formatPercentage(waterPercent); tableOtherMass.textContent = otherMass.toFixed(1); tableOtherPercent.textContent = formatPercentage(otherPercent); tableRemainingMass.textContent = remainingMass > 0 ? remainingMass.toFixed(1) : "0.0"; tableRemainingPercent.textContent = formatPercentage(remainingPercent); // Update chart if (compositionChart && compositionChart.data && compositionChart.data.datasets && compositionChart.data.datasets[0]) { compositionChart.data.datasets[0].data = [ musclePercent, fatPercent, bonePercent, waterPercent, otherPercent, remainingPercent > 0 ? remainingPercent : 0 // Ensure no negative values for chart ]; compositionChart.update(); } } function formatPercentage(value) { return value.toFixed(1) + "%"; } function resetCalculator() { totalBodyWeightInput.value = 70; muscleMassInput.value = 30; fatMassInput.value = 15; boneMassInput.value = 5; waterWeightInput.value = 18; otherMassInput.value = 2; // Clear errors totalBodyWeightError.textContent = ""; totalBodyWeightError.style.display = "none"; muscleMassError.textContent = ""; muscleMassError.style.display = "none"; fatMassError.textContent = ""; fatMassError.style.display = "none"; boneMassError.textContent = ""; boneMassError.style.display = "none"; waterWeightError.textContent = ""; waterWeightError.style.display = "none"; otherMassError.textContent = ""; otherMassError.style.display = "none"; calculateBodyWeightPercentage(); } function copyResults() { var totalBodyWeight = parseFloat(totalBodyWeightInput.value) || 0; var muscleMass = parseFloat(muscleMassInput.value) || 0; var fatMass = parseFloat(fatMassInput.value) || 0; var boneMass = parseFloat(boneMassInput.value) || 0; var waterWeight = parseFloat(waterWeightInput.value) || 0; var otherMass = parseFloat(otherMassInput.value) || 0; var musclePercent = (totalBodyWeight > 0) ? (muscleMass / totalBodyWeight) * 100 : 0; var fatPercent = (totalBodyWeight > 0) ? (fatMass / totalBodyWeight) * 100 : 0; var bonePercent = (totalBodyWeight > 0) ? (boneMass / totalBodyWeight) * 100 : 0; var waterPercent = (totalBodyWeight > 0) ? (waterWeight / totalBodyWeight) * 100 : 0; var otherPercent = (totalBodyWeight > 0) ? (otherMass / totalBodyWeight) * 100 : 0; var totalComponentMass = muscleMass + fatMass + boneMass + waterWeight + otherMass; var remainingMass = totalBodyWeight – totalComponentMass; var remainingPercent = (remainingMass > 0 && totalBodyWeight > 0) ? (remainingMass / totalBodyWeight) * 100 : 0; var resultText = "— Body Weight Percentage Results —\n\n"; resultText += "Total Body Weight: " + totalBodyWeight.toFixed(1) + " kg\n"; resultText += "Muscle Mass: " + muscleMass.toFixed(1) + " kg (" + formatPercentage(musclePercent) + ")\n"; resultText += "Fat Mass: " + fatMass.toFixed(1) + " kg (" + formatPercentage(fatPercent) + ")\n"; resultText += "Bone Mass: " + boneMass.toFixed(1) + " kg (" + formatPercentage(bonePercent) + ")\n"; resultText += "Water Weight: " + waterWeight.toFixed(1) + " kg (" + formatPercentage(waterPercent) + ")\n"; resultText += "Other Non-Fat Mass: " + otherMass.toFixed(1) + " kg (" + formatPercentage(otherPercent) + ")\n"; if (remainingMass > 0) { resultText += "Remaining Mass: " + remainingMass.toFixed(1) + " kg (" + formatPercentage(remainingPercent) + ")\n"; } resultText += "\nFormula Used:\n(Component Mass / Total Body Weight) * 100%\n"; try { navigator.clipboard.writeText(resultText).then(function() { alert("Results copied to clipboard!"); }, function(err) { console.error("Could not copy text: ", err); // Fallback for browsers that don't support clipboard API well var textArea = document.createElement("textarea"); textArea.value = resultText; textArea.style.position = "fixed"; // Avoid scrolling to bottom textArea.style.left = "-9999px"; document.body.appendChild(textArea); textArea.focus(); textArea.select(); try { document.execCommand('copy'); alert("Results copied to clipboard!"); } catch (e) { alert("Failed to copy. Please copy manually."); } document.body.removeChild(textArea); }); } catch (e) { console.error("Clipboard API not available or failed: ", e); alert("Clipboard API not available. Please copy text manually."); } } // Add Chart.js script if not already present (basic implementation) // In a real-world scenario, you'd include this in the or footer via a CDN if (typeof Chart === 'undefined') { var script = document.createElement('script'); script.src = 'https://cdn.jsdelivr.net/npm/chart.js@3.7.0/dist/chart.min.js'; // Use a specific version document.head.appendChild(script); // Wait for Chart.js to load before initializing script.onload = function() { initializeChart(); // Recalculate after chart is ready to ensure initial values are displayed calculateBodyWeightPercentage(); }; } else { // If Chart.js is already loaded, initialize immediately initializeChart(); calculateBodyWeightPercentage(); }

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